Leave a comment

Fast food worker flips hamburgers

Source: Photodisc / Getty

INGREDIENTS

PORK

1 cup coarse dry breadcrumbs, preferably whole-wheat (see Note)
½ cup sliced almond
1 tsp garlic powder
½ tsp kosher salt
¼ tsp freshly ground pepper
1 large egg white, beaten
1 lb pork tenderloin, trimmed and cut diagonally into 1/2-inch-thick slices

DIRECTIONS

1. Preheat oven to 425°F. Set a wire rack on a baking sheet and coat it with cooking spray.

2. Place breadcrumbs, almonds, garlic powder, salt and pepper in a food processor; pulse until the almonds are coarsely chopped. Transfer the mixture to a shallow dish.

CLICK HERE to read story

article courtesy of KitchenDaily.com

Also On Praise 1300:
comments – Add Yours
Follow

Get every new post delivered to your Inbox.

Join 885 other followers